Candy DSI 710 X UK User Manual

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Summary of Contents

Page 1 - User instructions

DSI 710User instructionsEN

Page 2 - Contents

19Cleaning and maintenanceThe outside of the cabinet can be cleaned with a non-abrasive cleaning agentsuitable for a gloss finish.The dishwasher does

Page 3 - Safety Instructions

20The water heater element is made of a special stainless steel which after a while maychange colour; this does not in any way affect its performance

Page 4 - Opening the door

22PROGRAMME SELECTIONProgramme Description Short cold pre-wash for items that arestored in the di

Page 5 - Water softener unit

AttentionThis dishwasher is equipped with an anti-overflow safety devicewhich works even when power is switched off, and if the waterlevel is too high

Page 6 - Loading dishes

27N.B.: Should any of the situations occur and should the machine give a bad washing performance,it is necessary to remove the deposits from the dish

Page 8 - General programme comparison

The manufacturer declines all responsibility in the event of any printing mistakes in thisbooklet. The manufacturer also reserves the right to make ap

Page 9 - Cleaning the filters

02.05 - 41004408 - Printed in Italy - Imprimé en ItalieEN

Page 10 - General hints

2 3ContentsSafety adviceSetting up, installationOpening the doorWater softener unitAdjusting the upper rackLoading the dishesInformation for test labo

Page 11 - WHEN CYCLE IS FINISHED

5INSTALLATION (Technical notes)Important: when the appliance is located on a carpet floor, attention must bepaid to ensure that there is no obstructio

Page 12 - PROGRAMME SELECTION

6 7Connecting the outlet hoseThe outlet hose should disharge into a standpipe, making sure that there are no kinks(fig. 4).The standpipe must be at le

Page 13 - S symbol, the cycle ends

8Regulating the water softenerThe table below lists different degrees of water hardness with the corresponding settingfor the softener unit.Water soft

Page 14 - Identifying minor faults

11Loading dishesTo load dishesFor good wash performance remove any debris from the dishes (bones, tooth picks,the remains of meat and vegetables) to a

Page 15

1312A standard daily load is represented in Figs.1, 2 and 3.Upper basket (Fig. 1)A = soup platesB = dinner platesC = dessert platesD = saucersE = cups

Page 16

15Information for the test laboratories.General programme comparison(see programmes selection)Loading the detergent and the rinse aid.Filling the dete

Page 17

17The filter system (fig.A “4”) consists of: a central container that traps the largerparticles.a flat gauze that continuously filters thewash watera

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